Social media baking star Eloise Head (aka Fitwaffle) has had several delicious recipes from her Sunday Times-bestselling cookbook, Baking It Easy, featured in the press this past week:

Reader’s Digest (1st May) featured Eloise in their ‘Taste of Home’ slot alongside her recipe for Apple Crumble Mug Cake.

Woman Magazine (5th May) featured recipes for three tasty treats: Chocolate Malt Ball Rocky Road; Speculoos Cookies; and Chocolate Toffee Fudge.

And Yours online magazine also has made three easy-to-make recipes available for you to try, which you can find here: Speculoos Cake; Lemonies; and Chocolate Toffee Fudge.

Baking It Easy is available now. Grab your copy here or, better, via your local bookshop or Bookshop.org.

You can follow Eloise on Instagram @fitwaffle and @fitwafflekitchen, TikTok @fitwaffle, and YouTube: Fitwaffle Kitchen.