Combining the elegance of Ottolenghi, the plant-based approach of Deliciously Ella and the ease of Mob Kitchen, Cooking Fast and Slow: Soul-satisfying recipes for every time-frame is the first title by cookery influencer Natalia Rudin.

Natalia shows readers how to take simple everyday ingredients like beans, peppers, yoghurt, veg, spices, pasta and tomatoes and elevate them to another level so that simple food feels posh, and posh food feels simple.

Cooking Fast and Slow is the new must-have for every home cook who wants soul-nourishing, comforting food, no matter how much time they have on their hands, and who wants cooking plant-based food to feel more like an indulgence than a sacrifice.

Praise for Cooking Fast and Slow:

“Natalia is a great chef and really has mastered the art of practical, beautiful cookery!” -The Happy Pears

“Nat has mastered the art of everyday cooking, making the most out of the time you have without compromising on taste. A book that is filled with flavour, Nat brings colour and vibrance to even the simple recipes. Every kitchen deserves this book!” -Eleanor Wilkinson

“There is no one better than Natalia when it comes to cooking simple, vibrant, and delicious home-cooked food.” -Alfie Steiner

‘These recipes are elevating and imaginative but within everyone’s comfort zone of cooking. I want to devour every one.’ -Amelia Christie-Miller

Find Cooking Fast and Slow at Amazon.