Personal chef turned food influencer Natalia Rudin will be hosting a demo & tasting event in Toppings Bath on 11th June.

Natalia will cook and chat about her trademark simple but big on flavour, low on effort, satisfying, plant packed recipes from her new book Cooking Fast and Slow.

Doors will open at 18:30 and the event will begin at 19:00. Grab a ticket here.

Natalia shows readers how to take simple everyday ingredients like beans, peppers, yoghurt, veg, spices, pasta and tomatoes and elevate them to another level so that simple food feels posh, and posh food feels simple.

Cooking Fast and Slow is the new must-have for every home cook who wants soul-nourishing, comforting food, no matter how much time they have on their hands, and who wants cooking plant-based food to feel more like an indulgence than a sacrifice.

Cooking Fast and Slow: Easy, Comforting, (Mostly) Plant-based Recipes for Busy People  is out now. Order your copy here, or, better, via Bookshop.org and your local bookstore.

You can find it on US Amazon here.

Follow Natalia on Instagram and on TikTok.